Silk Dairy Free Heavy Whipping Cream Alternative, 16 fl oz, 16 Fluid ounce
Ingredients
Water, Coconut Oil, Sunflower Oil, Faba Bean Protein, Guar Gum, Sunflower Lecithin, Natural Flavor45cal
5g
0g
0mg
Nutrition Facts
Calories
Total Fat5g6 %
Sodium0mg0 %
Total Carbohydrate0g0 %
Protein0g0 %
Brand Information
Silk shines in all your cooking, baking, and dessert-topping needs.
Product Detail
Make your favorite treats and recipes more flavorful with Silk Heavy Whipping Cream Alternative. Smooth and lusciously creamy, Silk dairy free whipping cream alternative is a great vegan substitute for recipes. It's free of dairy, lactose, carrageenan and gluten, making it a great choice for most diets. Plus, there are 0 grams of sugar per serving and no artificial colors or flavors. Looking for keto-friendly** cooking and vegan baking supplies? Look no further than this yummy, non dairy whipping cream substitute. Use it cup for cup like dairy to top pies, fruit and vegan desserts, or add creaminess to sauces, soups and more. At Silk, we believe in the power of plants to do a world of good, so people can enjoy good, feel good and do good. Silk is the #1 brand of plant-based, gluten free, non dairy creamers and dairy free alternatives.* It's also Non-GMO Project Verified. Level up your recipes with Silk Heavy Whipping Cream Alternative. *Leading brand based on national sales data. **Not intended for medical use. If on a medically-prescribed diet, speak to your doctor before consuming this product. Here at Silk, we believe in making delicious plant-based food that does right by you and fuels our passion for the planet. Every delicious product we offer is made with plants, they're naturally dairy-free, gluten-free, and cholesterol-free. And our entire lineup is enrolled in the Non-GMO Project Verification Program. Choose from an array of non-dairy products--from silky-smooth nutmilk to creamy, dreamy yogurt alternatives--and taste the goodness for yourself!
Preparation & Usage
Cinnamon whipped topping 1. Pour 1 cup of heavy whipping cream alternative into a chilled bowl. 2. Add 3/4 tsp cinnamon, 1 tbsp powdered sugar, and 1/2 tsp of vanilla extract. 3. Beat with a hand mixer until peaks form. Be careful not to overbeat. 4. Refrigerate and enjoy within a few hours. Try me in desserts, soups & sauces, baked goods An easy recipe swap 1 cup dairy-free for 1 cup dairy
Features
Whips
Cooks
Bakes
Free from dairy, gluten, carrageenan, artificial colors & flavors
Ingredients
Water, Coconut Oil, Sunflower Oil, Faba Bean Protein, Guar Gum, Sunflower Lecithin, Natural Flavor45cal
5g
0g
0mg
Nutrition Facts
Calories
Total Fat5g6 %
Sodium0mg0 %
Total Carbohydrate0g0 %
Protein0g0 %