Bertolli d'Italia Afredo Sauce, 16.9 oz, 16.9 Ounce
Ingredients
Water, Cream, Butter, Parmigiano Reggiano PDO Cheese (Milk, Sea Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Pecorino Romano PDO Cheese made from Sheep's Milk (Sheep's Milk, Salt, Enzymé), Egg Yolk Powder (Dried Egg Yolks, Salt, Corn Syrup), Salt, Sodium Citrate, Yeast Extract, Xanthan Gum, Garlic Powder, Sodium Phosphate, Spices90cal
9g
0g
300mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium300mg13 %
Total Carbohydrate2g1 %
Protein1g0 %
Vitamin D0μg0 %
Iron0.2mg2 %
Potassium25mg0 %
Product Detail
Made in Italy, Bertolli d'Italia sauces reflect Francesco Bertolli's appreciation for the simple pleasures of life; from uncomplicated food that highlights only the highest quality ingredients to the joy of connecting with loved ones around the table. Now Bertolli d'Italia sauces bring you the ultimate simplicity of Tuscan style cooking by celebrating the bounty of ingredients - like tomatoes vine-ripened under the Italian sun, finely aged Italian cheeses, fresh cream, and Mediterranean olive oil. Delicious taste crafted with the experience that only time can bring.
Preparation & Usage
Directions: Shake before opening. Heat and serve with pasta, meats or seafood. Heat sauce on stovetop or microwave. Do not microwave in jar.
Features
With Fresh Cream & Aged Italian Cheese
Ingredients
Water, Cream, Butter, Parmigiano Reggiano PDO Cheese (Milk, Sea Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Pecorino Romano PDO Cheese made from Sheep's Milk (Sheep's Milk, Salt, Enzymé), Egg Yolk Powder (Dried Egg Yolks, Salt, Corn Syrup), Salt, Sodium Citrate, Yeast Extract, Xanthan Gum, Garlic Powder, Sodium Phosphate, Spices90cal
9g
0g
300mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium300mg13 %
Total Carbohydrate2g1 %
Protein1g0 %
Vitamin D0μg0 %
Iron0.2mg2 %
Potassium25mg0 %