Brooklyn Bred Thin Lite Traditional Pizza Crust, 2 count, 15 oz, 2 Each
Ingredients
Water, '00' Pizza Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Olive Oil, Contains less than 2% of: Semolina Flour, Millet Flour, Sea Salt Sunflower Oil, Raw Sugar, Vinegar, Yeast, Cultured Wheat Starch and Flour, Wheat Flour, EnzymesBrand Information
David Mafoud, Edward Mafoud 3rd generation bakers Damascus Bakeries Bred in Brooklyn since 1930
Product Detail
Brooklyn Chamber of Commerce - Made in Brooklyn - Food Winner Perhaps the most savored lesson one learns growing up in Brooklyn is that the success of every great pizza starts - and finishes - with the crust. Damascus Bakeries' Brooklyn Bred™ Pizza Crusts are formulated, fermented and hearth-baked with that same Brooklyn lesson in mind, and in 'bite'! Thin, lite, with a bubbly personality, our crusts are ready-to-top, ready-to-crisp, ready-to-entertain, indoor or outdoors. Makes an amazing sandwich, too! Brooklyn Bred™ Pizza Crust - "Finally! A bite of Brooklyn in your very own home!"
Features
All natural
Ready to crisp
Made with specialty "00" pizza flour
Made only with non GMO ingredients
Suitable for vegans
Our crust your imagination
Kosher - Parve
Ingredients
Water, '00' Pizza Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Olive Oil, Contains less than 2% of: Semolina Flour, Millet Flour, Sea Salt Sunflower Oil, Raw Sugar, Vinegar, Yeast, Cultured Wheat Starch and Flour, Wheat Flour, Enzymes