Canyon Bakehouse Gluten Free Ancient Grain Bread, 15 oz

Canyon Bakehouse Gluten Free Ancient Grain Bread, 15 oz, 15 Ounce

$7.99
$0.53/oz

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Certified Gluten Free Whole Grain Oat Flour, Sunflower Seeds, Non-GMO Expeller Pressed Canola Oil, Contains less than 2% of Xanthan Gum, Egg Whites, Eggs, Molasses, Whole Grain Millet, Yeast, Cultured Brown Rice Flour, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (Organic Cane Sugar Vinegar), Enzymes, Whole Grain Buckwheat Flour
Product Number: 00853584002294

Brand Information

Our mission is simple. We want you to Love Bread Again®. Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you Love our new Ancient Grain bread! Christi Skow Co-Founder

Features

100% Whole Grain

Dairy, soy & nut free

Kosher

Product Number: 00853584002294

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Certified Gluten Free Whole Grain Oat Flour, Sunflower Seeds, Non-GMO Expeller Pressed Canola Oil, Contains less than 2% of Xanthan Gum, Egg Whites, Eggs, Molasses, Whole Grain Millet, Yeast, Cultured Brown Rice Flour, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (Organic Cane Sugar Vinegar), Enzymes, Whole Grain Buckwheat Flour