Rana Mushroom Ravioli, 10 oz, 10 Ounce
Ingredients
Filling (Mushrooms, Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Sunflower Oil, Whey, Chicory Root Fiber, Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), Corn Starch and Potato Fiber, Potato Starch, Natural Flavors, 2% or less of Salt, Onions, Autolyzed Yeast Extract, Dehydrated Onion, Nonfat Dry Milk, Spice), Pasta (Durum Wheat Flour, Eggs, Water)250cal
9g
5g
520mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol55mg18 %
Sodium520mg23 %
Total Carbohydrate35g13 %
Protein9g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium265mg6 %
Brand Information
Master Pastamaker Over 50 Years - Verona, Italia Rana™ Italy's Most Loved®* I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the #1 filled pasta in Italy*. I am now proud to be making my recipes in the U.S.A. with the same care. Buon Appetito! *Based on refrigerated pasta sales in Italy A Product of La Famiglia Rana Live Life Generously
Product Detail
Portobello Mushrooms & Creamy Cheeses Wrapped in Thin Pasta No GMO - Non-genetically engineered ingredients** ** This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us Did you know? In this product there are: • No preservatives • No GMO ingredients • No artificial flavors • No artificial colors • No hydrogenated fats • No gums • No powdered eggs • 100% cage-free eggs + + Eggs from hens not raised in cages We use only portabello mushrooms, with rich flavor and a delicious bite. We cook them in our kitchen according to the Italian tradition, sautéed in big pans with simple ingredients.
Preparation & Usage
Serving Suggestions: Pair with Giovanni Rana Alfredo Sauce Or try Mushroom Ravioli with Shrimp & Vegetables Sauté shrimp and previously blanched vegetables in olive oil. Add prepared Ravioli and some cooking water. Top with hand-torn fresh mozzarella.
Features
4 min
No Preservatives
Ingredients
Filling (Mushrooms, Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Sunflower Oil, Whey, Chicory Root Fiber, Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), Corn Starch and Potato Fiber, Potato Starch, Natural Flavors, 2% or less of Salt, Onions, Autolyzed Yeast Extract, Dehydrated Onion, Nonfat Dry Milk, Spice), Pasta (Durum Wheat Flour, Eggs, Water)250cal
9g
5g
520mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol55mg18 %
Sodium520mg23 %
Total Carbohydrate35g13 %
Protein9g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium265mg6 %