Rice Roni Cheddar Broccoli Flavor Rice, 6.5 oz

Rice Roni Cheddar Broccoli Flavor Rice, 6.5 oz, 6.5 Ounce

$2.79
$0.43/oz

Ingredients

Rice, Wheat Flour, Palm Oil, Whey, Salt, Broccoli*, Onions, Corn Syrup Solids, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Nonfat Milk, Monosodium Glutamate, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cream, Sugar, Potassium Phosphate, Natural Flavor, Lactic Acid, Spinach*, Yeast Extract, Autolyzed Yeast Extract, Annatto (Color), Ferric Orthophosphate, Niacinamide, Soy Lecithin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, *Dried
Product Number: 00015300430242

210cal

Calories

4g

Total Fat

3g

Total Sugars

610mg

Sodium

Nutrition Facts

Per recommended serving 2.0 oz (56g/about 1/3 cup dry rice pasta mix & 2-2/3 Tbsp seasoning mix) As packaged
serving size
56 gram
Amount Per Serving

Calories

210
% Daily Values *

Total Fat4g
5 %

Saturated Fat2g
10%
Trans Fat0g

Cholesterol5mg
1 %

Sodium610mg
27 %

Total Carbohydrate37g
14 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars1g
1%

Protein6g
0 %

Vitamin D0.1μg
0 %

Calcium50mg
2%

Iron1.8mg
8 %

Potassium190mg
2 %

Thiamin0.24mg
20%
Riboflavin0.13mg
10%
Niacin1.6mg
10%
Folate120μg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

The San Francisco Treat® Try Pasta Roni® for another easy homemade meal.

Product Detail

Rice, Pasta, Cheddar Cheese and Broccoli with Other Natural Flavors

Preparation & Usage

Preferred Method Rice Range Top Directions What You Need 2 1/2 Tablespoons Butter or Margarine 2 1/4 Cups Water 1. In a large skillet, combine rice-pasta mix and butter or margarine. Sauté over medium heat until pasta is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Let stand 5 minutes before serving. 2 1/2 cups prepared. Enjoy! Make It a Meal Easy as 1-2-3: 1. Stir in corn and/or chopped green bell pepper during last 5 minutes of simmering. 2. Add cooked sausage, sliced into pieces once rice is fully cooked. 3. Top with crumbled bacon before serving (optional). Less Fat Directions: Follow range top or microwave directions, except substitute butter with 1/2 tablespoon olive oil. • Fat reduced to 6g from 13g per serving. • Saturated fat reduced to 2.5g from 4g per serving. • Trans fat reduced to 0g from 1.5g per serving. • 50 calories from fat per serving.

Features

Making Homemade Easy

Product Number: 00015300430242

Ingredients

Rice, Wheat Flour, Palm Oil, Whey, Salt, Broccoli*, Onions, Corn Syrup Solids, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Nonfat Milk, Monosodium Glutamate, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cream, Sugar, Potassium Phosphate, Natural Flavor, Lactic Acid, Spinach*, Yeast Extract, Autolyzed Yeast Extract, Annatto (Color), Ferric Orthophosphate, Niacinamide, Soy Lecithin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, *Dried

210cal

Calories

4g

Total Fat

3g

Total Sugars

610mg

Sodium

Nutrition Facts

Per recommended serving 2.0 oz (56g/about 1/3 cup dry rice pasta mix & 2-2/3 Tbsp seasoning mix) As packaged
serving size
56 gram
Amount Per Serving

Calories

210
% Daily Values *

Total Fat4g
5 %

Saturated Fat2g
10%
Trans Fat0g

Cholesterol5mg
1 %

Sodium610mg
27 %

Total Carbohydrate37g
14 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars1g
1%

Protein6g
0 %

Vitamin D0.1μg
0 %

Calcium50mg
2%

Iron1.8mg
8 %

Potassium190mg
2 %

Thiamin0.24mg
20%
Riboflavin0.13mg
10%
Niacin1.6mg
10%
Folate120μg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.