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Jicama SlawJicama Slaw
Jicama Slaw
Jicama Slaw
Jicama is a root vegetable with thick, brown skin. The inside of the vegetable is white and tastes like an apple but is not as sweet.
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Recipe - Bay Shore King Kullen
Jicama Slaw
Prep Time7 Minutes
00
Ingredients
1 medium jicama, julienned
1/2 small red onion, halved and thinly sliced
1/4 c fresh cilantro, coarsely chopped
3 Tbsp fresh lime juice
Directions
  1. Combine all ingredients in a medium bowl. 
  2. Season with salt and ground pepper, tossing gently to combine

Serve chilled.

7 minutes
Prep Time
0 minutes
Cook Time
0
Servings

Shop Ingredients

Makes 0 servings
1 medium jicama, julienned
Fresh Jicama
Fresh Jicama, 1.5 Pound
$3.74 avg/ea$2.49/lb
1/2 small red onion, halved and thinly sliced
Red Onion
Red Onion, 0.625 Pound
$1.24 avg/ea$1.99/lb
1/4 c fresh cilantro, coarsely chopped
Cilantro Bunched
Cilantro Bunched, 1 Each
$1.69
3 Tbsp fresh lime juice
Lime
Lime, 1 Each
$0.33

Directions

  1. Combine all ingredients in a medium bowl. 
  2. Season with salt and ground pepper, tossing gently to combine

Serve chilled.