Bay Scallops, 0.5 Pound, $16.99/lb
Bay Scallops

Bay Scallops, 0.5 Pound, $16.99/lb
Bay Scallops
Cod Fillet, 1 Pound, $6.99/lb
Cod Fillet
Fresh Cherry Stone Clams, 1 Each, $7.99
Fresh Cherry Stone Clams
Fresh Live Lobster, 1 Pound, $22.79/lb
Fresh Live Lobster
Fresh Live Lobster, 1 Pound, $19.99/lb
Fresh Live Lobster
Fresh Mussels, 2 Pound, $7.99/lb
Fresh Mussels
Frozen Lobster Tail, 1 Each, $11.99
Frozen Lobster Tail
Italian Seafood Salad (seafood dept.), 1 Pound, $9.99/lb
Italian Seafood Salad (seafood dept.)
Little Neck Clams, 1 Each, $7.99
Little Neck Clams
Monkfish Fillet, 1 Pound, $11.99/lb
Monkfish Fillet
Salmon Fillet, 1 Pound, $17.99/lb
Salmon Fillet
Seafood Salad (seafood dept), 1 Pound, $9.99/lb
Seafood Salad (seafood dept)
Tilapia Fillets, 0.5 Pound, 1 Pound, $5.99/lb
Tilapia Fillets, 0.5 Pound
["Flounder Fillet"] Flounder Fillet, 1 Pound, $17.99/lb
Flounder Fillet
["Tuna Steak"] Tuna Steak, Seafood, 1 Pound, $15.99/lb
Tuna Steak, Seafood
Acme Herring, in Dill Sauce, 12 Ounce, $4.99
Pickled herring canape with goat cheese, and green apple. 0 trans fat. Gluten free. Good source of protein. Omega-3 fatty acids. Since 1906. Brooklyn smoked fish. Ready to eat. Imported fancy herring. Wild caught. All natural. Preservative free. This delicious and healthy delicacy is great by itself, as a snack, as an appetizer, or as part of your favorite dish. acmesmokedfish.com. For the complete recipe and more great serving suggestions, visit: acmesmokedfish.com. acmesmokedfish.com Product of Canada.
Acme Smoked Fish Herring in Cream Sauce, 12 oz, 12 Ounce, $4.99
Acme Smoked Fish Herring in Cream Sauce, 12 oz
Acme Smoked Fish Herring in Wine Sauce, 12 oz, 12 Ounce, $4.99
Acme Smoked Fish Herring in Wine Sauce, 12 oz
Acme Smoked Fish Smoked Nova Salmon, 4 oz, 4 Ounce, $7.99
Acme Smoked Fish Smoked Nova Salmon, 4 oz
Acme Smoked Fish Smoked Nova Salmon, 8 oz, 8 Ounce, $14.99
Acme Smoked Fish Smoked Nova Salmon, 8 oz
Acme Smoked Fish Smoked Whitefish Salad, 7 oz, 7 Ounce, $6.99
Acme Smoked Fish Smoked Whitefish Salad, 7 oz
Athenos Cheese, Feta, Traditional, 4 Pound, $12.99/lb
Wisconsin made.
BABY PULPO, 1 Pound, $9.99/lb
COD BACCALA, 1 Pound, $16.99/lb
COOKED LOBSTERS, 1 Pound, $22.99/lb
Ducktrap River Of Maine Fillets, Trout, Smoked, 8 Ounce, $10.99
Fillets, Trout, Smoked
Ducktrap Salmon, Smoked Atlantic, Spruce Point Pastrami Style, Scottish Style, 4 Ounce, $8.99
Ready to eat. Unique spice blend. Gluten free. Astaxanthin: The carotenoids (nutrients in the same family as vitamin a) used in the feed of farm-raised salmon are identical to natural carotenoids consumed by salmon and trout in the wild and are the source of natural color of these fish. No dyes are used. About Ducktrap Pastrami Style Smoked Salmon: With over 30 years of experience, ducktrap has mastered the art of smoking seafood. To produce Ducktrap Pastrami Style Smoked Salmon, premium Atlantic salmon. Fillets are brined in a flavorful recipe of salt, cane sugar, herbs and spices, then slowly cold-smoked with a unique blend of Maine fruitwoods and hardwoods. Each smoked fillet is topped with a hand-applied spice mixture, creating a unique, delicious pastrami flavor. Naturally smoked in Maine.
Echo Falls Coho Salmon, Cajun Spice, Hot Smoked, 4 Ounce, $9.99
Salmon’s delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using our distinctive Cajun recipe to add a richly seasoned flavor to this delicious fish.
Echo Falls Coho Salmon, Hot Smoked, Traditional, 4 Ounce, $9.99
Oak smoked. Salmon’s delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using a traditional recipe to add a richly seasoned flavor to this delicious fish.