Bob's Red Mill Organic Quinoa Flour, 18 oz, 18 Ounce
Ingredients
Organic Whole Grain Quinoa100cal
1g
1g
0mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate19g7 %
Protein4g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium193mg4 %
Brand Information
An employee owned company You Can See Our Quality® Dear Friends, Over the years we have introduced a variety of measures to ensure our strict gluten free quality standards are met for our line of gluten free products that have become industry standard. We inspect all farm deliveries, use a dedicated gluten free production facility and employ R5-ELISA gluten testing in our quality control laboratory. Knowing that we're providing safe and delicious gluten free foods that you and your family can trust makes it all worth the effort. To your good health, Bob Moore
Product Detail
Bob's Red Mill Organic Quinoa Flour is an excellent ingredient for gluten free baking. It imparts a delicate, nutty flavor in gluten free baking and is versatile for sweet or savory application. We simply mill this flour from the whole quinoa grain. Certified Organic by QAI. We finely grind our quinoa flour from whole grain quinoa, an ancient grain native to the Andes region of South America. Quinoa flour has a delicate, nutty flavor and is perfect for gluten free baking. Tested and confirmed gluten free in our quality control laboratory.
Preparation & Usage
Tips for Using Quinoa Flour You can substitute quinoa flour for up to half of the all-purpose or whole wheat flour called for in most recipes. It's a great ingredient for gluten free flatbreads, crackers and muffins. Quinoa flour has an earthy flavor that pairs well with fruits, nuts, and spices like cinnamon, cardamom, cumin and coriander, as well as herbs like rosemary.
Features
Resealable package
Gluten Free
Good Source of Fiber
Kosher - Pareve
Ingredients
Organic Whole Grain Quinoa100cal
1g
1g
0mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate19g7 %
Protein4g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium193mg4 %