Stove Top Savory Herbs Stuffing Mix, 6 oz, 170 Gram
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Fructose Corn Syrup, Onions*, Contains less than 2% of Hydrolyzed Soy Protein, Salt, Monosodium Glutamate, Yeast, Interesterified Soybean Oil, Cooked Chicken*, Spice, Celery*, Parsley*, Chicken Broth*, Garlic*, Turmeric (Color), Natural Flavor, with BHA, BHT and Rosemary Extract as Preservatives, *Dried110cal
1g
2g
430mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium430mg19 %
Total Carbohydrate21g7 %
Protein3g0 %
Vitamin D0μg0 %
Iron1.5mg8 %
Potassium0mg0 %
Product Detail
Make every family dinner something to celebrate with Stove Top Savory Herbs Stuffing Mix. Made with real herbs and spices, our stuffing mix keeps all your family members happy during a Thanksgiving meal. Although stuffing is a Thanksgiving must, you can enjoy Stove Top any time of the year. Serve by itself as a side dish to chicken or use in your recipes to help elevate any dish. Have Thanksgiving leftovers? Turn them into a delicious meal. Use stuffing, roasted chicken and gravy to create a mouthwatering sandwich. Stove Top Savory Herbs Stuffing Mix has a peppery, buttery taste that leaves you wanting more. Each 6 oz box makes around 6 servings. Enjoy life's special moments to the fullest with Stove Top Stuffing Mix. • One 6 oz box of Stove Top Savory Herbs Stuffing Mix • Ready in just 5 minutes, Stove Top is ideal for a quick Thanksgiving side dish • Made with real herbs and spices, our stuffing mix is the perfect choice to serve alongside a protein or stuffed mushrooms
Preparation & Usage
See side panel for standard prep instructions In-the-bird Size of bird: up to 8 lb.; 6-oz. pouches: 1 Size of bird: 8 to 12 lb.; 6-oz. pouches: 2 Size of bird: 12 to 20 lb.; 6-oz. pouches: 3 Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Bake as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165°f. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. Of the baking time. Lift tab to open
Features
Ready in 5 minutes
Makes six 1/2 cup servings
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Fructose Corn Syrup, Onions*, Contains less than 2% of Hydrolyzed Soy Protein, Salt, Monosodium Glutamate, Yeast, Interesterified Soybean Oil, Cooked Chicken*, Spice, Celery*, Parsley*, Chicken Broth*, Garlic*, Turmeric (Color), Natural Flavor, with BHA, BHT and Rosemary Extract as Preservatives, *Dried110cal
1g
2g
430mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol0mg0 %
Sodium430mg19 %
Total Carbohydrate21g7 %
Protein3g0 %
Vitamin D0μg0 %
Iron1.5mg8 %
Potassium0mg0 %