Cape Covelle Seafood Market Cooked Shrimp, 32 Ounce, $16.99
SIZE AND SERVING SIZE INFORMATION - COUNT PER POUND - 16/20, AVG. NO. OF SHRIMP PER SERVING - 4. COUNT PER POUND - 26/30, AVG. NO. OF SHRIMP PER SERVING - 5. COUNT PER POUND - 31/40, AVG. NO. OF SHRIMP PER SERVING - 7. COUNT PER POUND - 41/50, AVG. NO. OF SHRIMP PER SERVING - 9. COUNT PER POUND - 51/60, AVG. NO. OF SHRIMP PER SERVING - 10. COUNT PER POUND - 71/90, AVG. NO. OF SHRIMP PER SERVING - 15. EFC814 31/40 -SHRIMP PER POUND COOKED PEELED AND DEVEINED TAIL ON QUALITY GUARANTEE - 100% SATISFACTION OR YOUR MONEY BACK QUICK THAWING INSTRUCTIONS: PLACE FROZEN SHRIMP INTO A STRAINER AND RINSE WITH COLD RUNNING WATER FOR APPROXIMATELY 5 TO 7 MINUTES. WHILE RINSING, LIGHTLY ROTATE THE SHRIMP TO ENSURE THAWING. LET DRAIN FOR 3 MINUTES BEFORE SERVING. WELCOME TO CAPE COVELLE SEAFOOD MARKET. WE STRIVE TO BRING YOU GREAT QUALITY SEAFOOD YOU CAN TRUST. OUR WIDE VARIETY OF MOUTHWATERING SEAFOOD IS PERFECT FOR AN EVERYDAY MEAL OR ANY SPECIAL OCCASION. WE ARE CONFIDENT YOU WILL LIKE IT. GUARANTEED. USE BY: COPYRIGHT TOPCO DO NOT REFREEZE AFTER THAWING
