Bertolli d'Italia Four Cheese Alfredo Sauce, 16.9 oz, 16.9 Ounce
$5.99
$0.35/oz
Ingredients
Water, Cream, Butter, Sunflower Oil, Parmigiano Reggiano PDO Cheese (Milk, Sea Salt, Enzyme), Modified Corn Starch, Pecorino Romano PDO Cheese made from Sheep's Milk (Sheep's Milk, Salt, Enzyme), Fontal Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzyme), Cheese Blend (Milk, Salt, Enzyme, Lysozyme from Egg [Preservative]), Egg Yolk Powder (Dried Egg Yolk, Salt, Corn Syrup), Salt, Gorgonzola PDO Cheese (Pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Penicillum Roqueforti), Sodium Citrate, Xanthan Gum, Yeast Extract, Garlic Powder, Sodium PhosphateProduct Number: 00036200431573
110cal
Calories
10g
Total Fat
0g
Total Sugars
360mg
Sodium
Nutrition Facts
Per recommended serving 1/4 cup (60g)
serving size
60 gram
Amount Per Serving
Calories
110
% Daily Values *
Total Fat10g13 %
Saturated Fat5g
25%
Trans Fat0g
Cholesterol30mg10 %
Sodium360mg16 %
Total Carbohydrate2g1 %
Dietary Fiber1g
2%
Total Sugars0g
Added Sugars0g
0%
Protein2g0 %
Vitamin D0μg0 %
Calcium79mg
6%
Iron0.2mg2 %
Potassium23mg0 %
Product Detail
Made in Italy, Bertolli d'Italia sauces reflect Francesco Bertolli's appreciation for the simple pleasures of life; from uncomplicated food that highlights only the highest quality ingredients to the joy of connecting with loved ones around the table. Now Bertolli d'Italia sauces bring you the ultimate simplicity of Tuscan-style cooking by celebrating the bounty of ingredients - like tomatoes vine-ripened under the Italian sun, finely aged Italian cheeses, fresh cream, and Mediterranean olive oil. Delicious taste crafted with the experience that only time can bring.
Preparation & Usage
Directions: Shake before opening. Heat and serve with pasta, meats or seafood. Heat sauce on stovetop or microwave. Do not microwave in jar.
Features
With Cream & Other Cheese
Product Number: 00036200431573
Ingredients
Water, Cream, Butter, Sunflower Oil, Parmigiano Reggiano PDO Cheese (Milk, Sea Salt, Enzyme), Modified Corn Starch, Pecorino Romano PDO Cheese made from Sheep's Milk (Sheep's Milk, Salt, Enzyme), Fontal Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzyme), Cheese Blend (Milk, Salt, Enzyme, Lysozyme from Egg [Preservative]), Egg Yolk Powder (Dried Egg Yolk, Salt, Corn Syrup), Salt, Gorgonzola PDO Cheese (Pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Penicillum Roqueforti), Sodium Citrate, Xanthan Gum, Yeast Extract, Garlic Powder, Sodium Phosphate110cal
Calories
10g
Total Fat
0g
Total Sugars
360mg
Sodium
Nutrition Facts
Per recommended serving 1/4 cup (60g)
serving size
60 gram
Amount Per Serving
Calories
110
% Daily Values *
Total Fat10g13 %
Saturated Fat5g
25%
Trans Fat0g
Cholesterol30mg10 %
Sodium360mg16 %
Total Carbohydrate2g1 %
Dietary Fiber1g
2%
Total Sugars0g
Added Sugars0g
0%
Protein2g0 %
Vitamin D0μg0 %
Calcium79mg
6%
Iron0.2mg2 %
Potassium23mg0 %