Ken's Steak House Italian Dressing & Marinade, 9 fl oz

Ken's Steak House Italian Dressing & Marinade, 9 fl oz, 9 Ounce

$2.79
$0.31/oz

Ingredients

Canola Oil, Distilled Vinegar, Apple Cider Vinegar, Salt, Contains less than 2% of Garlic,* Monosodium Glutamate, Onion,* Polysorbate 60, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Calcium Disodium EDTA (to protect flavor), Beta Carotene (Color), *Dried
Product Number: 00041335000112

150cal

Calories

17g

Total Fat

0g

Total Sugars

460mg

Sodium

Nutrition Facts

Per recommended serving 2 Tbsp (30g)
serving size
30 gram
Amount Per Serving

Calories

150
% Daily Values *

Total Fat17g
22 %

Saturated Fat1g
5%
Trans Fat0g

Cholesterol0mg
0 %

Sodium460mg
20 %

Total Carbohydrate0g
0 %

Dietary Fiber0g
0%
Total Sugars0g
Added Sugars0g
0%

Protein0g
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

The recipe that put Ken's Steak House on the map in 1941. Ken's mother-in-law gets the credit for creating just the right combination of oil, vinegar, garlic and onion. Kens® a family owned company

Preparation & Usage

Cut along perforation. Shake well

Features

Gluten Free

Kosher

Product Number: 00041335000112

Ingredients

Canola Oil, Distilled Vinegar, Apple Cider Vinegar, Salt, Contains less than 2% of Garlic,* Monosodium Glutamate, Onion,* Polysorbate 60, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Calcium Disodium EDTA (to protect flavor), Beta Carotene (Color), *Dried

150cal

Calories

17g

Total Fat

0g

Total Sugars

460mg

Sodium

Nutrition Facts

Per recommended serving 2 Tbsp (30g)
serving size
30 gram
Amount Per Serving

Calories

150
% Daily Values *

Total Fat17g
22 %

Saturated Fat1g
5%
Trans Fat0g

Cholesterol0mg
0 %

Sodium460mg
20 %

Total Carbohydrate0g
0 %

Dietary Fiber0g
0%
Total Sugars0g
Added Sugars0g
0%

Protein0g
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.