Panera Bread Autumn Squash Soup, 16 oz, 16 Ounce
Ingredients
Pumpkin, Vegetable Stock (Water, Carrots, Celery, Onions, Tomato Paste, Corn Oil Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Brown Sugar, Butternut Squash, Heavy Cream, Contains 2% or less of: Carrots, Onions, Butter (Cream, Salt), Apple Juice Concentrate, Sugar, Corn Starch, Salt, Ginger Puree, Honey, Lemon Juice Concentrate, Nisin Preparation and Spices440cal
22g
37g
1520mg
Nutrition Facts
Calories
Total Fat22g28 %
Cholesterol65mg22 %
Sodium1520mg66 %
Total Carbohydrate55g20 %
Protein6g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium560mg10 %
Brand Information
At Panera, we pride ourselves on the food we serve our families, and the same goes for our refrigerated soups. Chef-crafted, clean, and made with quality ingredients, explore café-favorites and café-inspired flavors.
Product Detail
Panera Autumn Squash Soup delivers a bakery-café inspired favorite in a microwavable cup that you can take with you on-the-go. This soup is made with pumpkin and butternut squash blended with ginger, warm spices and a hint of sweet apple. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this packaged soup is gluten free and vegetarian. Whether you have a busy day and need a quick meal or you just want to enjoy a warm cup of soup, this Panera soup is perfect for any time of day. To cook this Panera Autumn Squash Soup, remove the lid and film and place in the microwave, covering loosely. Heat this microwave soup cup on high for three to four minutes and stir halfway through. You can also cook this vegetarian soup on the stove top to 165 degrees F, but do not boil. Store this creamy soup cup in the refrigerator or freezer until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
Features
One 16 oz cup of Panera Autumn Squash Soup
Store Panera soup in the refrigerator or freezer until you are ready to prepare
Combines pumpkin and butternut squash blended with ginger, warm spices and a hint of sweet apple
Gluten free microwave soup cup made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
Heat this gluten free soup in the microwave on high for three to four minutes, or cook on the stove top to 165 degrees F
Ingredients
Pumpkin, Vegetable Stock (Water, Carrots, Celery, Onions, Tomato Paste, Corn Oil Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Brown Sugar, Butternut Squash, Heavy Cream, Contains 2% or less of: Carrots, Onions, Butter (Cream, Salt), Apple Juice Concentrate, Sugar, Corn Starch, Salt, Ginger Puree, Honey, Lemon Juice Concentrate, Nisin Preparation and Spices440cal
22g
37g
1520mg
Nutrition Facts
Calories
Total Fat22g28 %
Cholesterol65mg22 %
Sodium1520mg66 %
Total Carbohydrate55g20 %
Protein6g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium560mg10 %