Progresso Vegetable Classics Vegetarian Vegetable with Barley Soup, 19 oz, 19 Ounce
$3.99
$0.21/oz
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Carrots, Green Beans, Corn, Tomatoes, Barley, Potatoes, Contains less than 2% of: Carrot Puree, Corn Protein (Hydrolyzed), Modified Food Starch, Salt, Potassium Chloride, Sugar, Dried Parsley, Tomato Extract, Natural Flavor, Spice, Citric Acid, Calcium Chloride, Yeast ExtractProduct Number: 00041196910742
90cal
Calories
0g
Total Fat
5g
Total Sugars
670mg
Sodium
Nutrition Facts
Per recommended serving 1 cup (242g) Per Serving
serving size
242 gram
Amount Per Serving
Calories
90
% Daily Values *
Total Fat0g0 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium670mg29 %
Total Carbohydrate19g7 %
Dietary Fiber3g
11%
Total Sugars5g
Added Sugars0g
0%
Protein3g0 %
Vitamin D0μg0 %
Calcium40mg
2%
Iron0.8mg4 %
Potassium580mg10 %
Product Detail
No MSG Added* *Except that Which Occurs Naturally in Yeast Extract, Hydrolyzed Vegetable Protein and Tomato Extract.
Preparation & Usage
Ready to Serve (Do Not Add Water)
Features
No Colors from Artificial Sources
No Artificial Flavors
1/2 Cup of Vegetables per Serving
Good Source of Fiber per Serving
Vegetarian
Product Number: 00041196910742
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Carrots, Green Beans, Corn, Tomatoes, Barley, Potatoes, Contains less than 2% of: Carrot Puree, Corn Protein (Hydrolyzed), Modified Food Starch, Salt, Potassium Chloride, Sugar, Dried Parsley, Tomato Extract, Natural Flavor, Spice, Citric Acid, Calcium Chloride, Yeast Extract90cal
Calories
0g
Total Fat
5g
Total Sugars
670mg
Sodium
Nutrition Facts
Per recommended serving 1 cup (242g) Per Serving
serving size
242 gram
Amount Per Serving
Calories
90
% Daily Values *
Total Fat0g0 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium670mg29 %
Total Carbohydrate19g7 %
Dietary Fiber3g
11%
Total Sugars5g
Added Sugars0g
0%
Protein3g0 %
Vitamin D0μg0 %
Calcium40mg
2%
Iron0.8mg4 %
Potassium580mg10 %