Rana Skillet Gnocchi, 12 oz, 12 Ounce
Ingredients
Water, Semolina, Potato Flakes (Potatoes, Mono and Diglycerides of Fatty Acids, Diphosphate, Citric Acid, Ascorbyl Palmitate and Ascorbic Acid), Modified Starch, 2% or Less of Salt, Citric Acid, Sorbic Acid, Rice Flour250cal
0.5g
1g
600mg
Nutrition Facts
Calories
Total Fat0.5g1 %
Cholesterol0mg0 %
Sodium600mg26 %
Total Carbohydrate55g20 %
Protein7g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium306mg6 %
Brand Information
Over 60 years master pasta maker est. 1962 A product of La Famiglia Rana Live life generously I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough and flavorful fillings, make my pasta the #1 filled pasta in Italy.* I am now proud to be making my recipes in the USA with the same care. Buon Appetito! Giovanni Rana *Based on refrigerated pasta sales in Italy.
Product Detail
One skillet, one million ideas! Skillet Gnocchi have a wonderfully crispy outside and soft inside. It's a new, fun, and easy go-to for your sides, main dishes and appetizers.
Preparation & Usage
Cook thoroughly
Features
Made with potatoes
No artificial flavors
No artificial colors
As a main dish, paired with your favorite sauce
As a versatile side dish for your chicken, meat or fish
As an irresistible appetizer, with dipping sauces
Ingredients
Water, Semolina, Potato Flakes (Potatoes, Mono and Diglycerides of Fatty Acids, Diphosphate, Citric Acid, Ascorbyl Palmitate and Ascorbic Acid), Modified Starch, 2% or Less of Salt, Citric Acid, Sorbic Acid, Rice Flour250cal
0.5g
1g
600mg
Nutrition Facts
Calories
Total Fat0.5g1 %
Cholesterol0mg0 %
Sodium600mg26 %
Total Carbohydrate55g20 %
Protein7g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium306mg6 %