Italian BurgerItalian Burger
Italian Burger
Italian Burger
Schweid & Sons
Schweid & Sons
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Recipe - Bay Shore King Kullen
Italian Burger
Italian Burger
Prep Time10 Minutes
Servings1
Cook Time10 Minutes
Ingredients
1 Schweid & Sons 5.3 oz Butcher's Blend Patty
2 slices fresh mozzarella
1 handful of arugula
1 Tbsp prepared Pesto
3 roasted red pepper slices
Directions
  1. Cook burger to preferred doneness.
  2. Assemble the burger in this order - bottom bun, pesto, burger, fresh mozzarella, roasted red peppers, arugula.
10 minutes
Prep Time
10 minutes
Cook Time
1
Servings

Shop Ingredients

Makes 1 servings
1 Schweid & Sons 5.3 oz Butcher's Blend Patty
Schweid & Sons The Katana Blend Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count
Schweid & Sons The Katana Blend Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count, 4 Each
$16.99$4.25 each
2 slices fresh mozzarella
BelGioioso Fresh Mozzarella Sliced Cheese, 8 oz
BelGioioso Fresh Mozzarella Sliced Cheese, 8 oz, 8 Ounce
$4.99$0.62/oz
1 handful of arugula
B&W Baby Arugula, 4 oz
B&W Baby Arugula, 4 oz, 4 Ounce
$3.79$0.95/oz
1 Tbsp prepared Pesto
Buitoni Basil Pesto, 7 oz
Buitoni Basil Pesto, 7 oz, 7 Ounce
$6.49$0.93/oz
3 roasted red pepper slices
Mezzetta Mild Roasted Red Bell Pepper Strips, 16 fl oz
Mezzetta Mild Roasted Red Bell Pepper Strips, 16 fl oz, 16 Fluid ounce
$4.59$0.29/fl oz

Directions

  1. Cook burger to preferred doneness.
  2. Assemble the burger in this order - bottom bun, pesto, burger, fresh mozzarella, roasted red peppers, arugula.