Whipped Ricotta with Herbed TomatoesWhipped Ricotta with Herbed Tomatoes
Whipped Ricotta with Herbed Tomatoes
Whipped Ricotta with Herbed Tomatoes
This light, crowd-pleasing appetizer is an easy to make creamy dip. Made using a few simple ingredients, including fresh herbs, our Diced Tomatoes Basil, Garlic & Oregano, and quality olive oil. Serve this savory dip with crackers, crostini or cut vegetables for your next gathering.
Tuttorosso
Tuttorosso
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Recipe - Bay Shore King Kullen
Whipped Ricotta
Whipped Ricotta with Herbed Tomatoes
Prep Time25 Minutes
Servings8
0
Ingredients
15 oz carton whole milk Ricotta cheese
2 Tbsp extra virgin olive oil, plus more for drizzling
1/4 c Fresh herbs of choice (i.e. blend of basil, rosemary and thyme)
kosher salt, to taste
freshly ground black pepper, to taste
14.5 oz can Tuttorosso Diced Tomatoes with Basil, Garlic & Oregano, well drained
Directions

1.      Place a platter or large shallow bowl in refrigerator or freezer to chill for 15-20 minutes.

2.    In a medium to large bowl, whip the ricotta with olive oil for 2 minutes or until fluffy. You can do this using a hand mixer or sturdy whisk. Fold in the minced herbs and season with salt and pepper. Taste and adjust salt and pepper to taste.

3.    Spoon the seasoned ricotta onto the chilled platter or bowl and make a shallow well in the center of the cheese using a spoon. Spoon the drained diced tomatoes into the well. Drizzle the top with more olive oil and serve with toasted bread, crackers or cut vegetables.

25 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
15 oz carton whole milk Ricotta cheese
Galbani Ricotta Cheese
Galbani Ricotta Cheese, 15 Ounce
$4.99$0.33/oz
2 Tbsp extra virgin olive oil, plus more for drizzling
Filippo Berio Olive Oil, Extra Virgin
Filippo Berio Olive Oil, Extra Virgin, 16.9 Fluid ounce
$13.49$0.80/fl oz
1/4 c Fresh herbs of choice (i.e. blend of basil, rosemary and thyme)
Not Available
kosher salt, to taste
Diamond Crystal Salt Co Salt Flakes, Kosher
Diamond Crystal Salt Co Salt Flakes, Kosher, 48 Ounce
$8.99$0.19/oz
freshly ground black pepper, to taste
McCormick Coarse Ground Black Pepper
McCormick Coarse Ground Black Pepper, 1.5 Ounce
$3.79 was $4.29$2.53/oz
14.5 oz can Tuttorosso Diced Tomatoes with Basil, Garlic & Oregano, well drained
Tuttorosso Tomatoes, Diced, Basil, Garlic & Oregano
Tuttorosso Tomatoes, Diced, Basil, Garlic & Oregano, 14.5 Ounce
$1.69$0.12/oz

Directions

1.      Place a platter or large shallow bowl in refrigerator or freezer to chill for 15-20 minutes.

2.    In a medium to large bowl, whip the ricotta with olive oil for 2 minutes or until fluffy. You can do this using a hand mixer or sturdy whisk. Fold in the minced herbs and season with salt and pepper. Taste and adjust salt and pepper to taste.

3.    Spoon the seasoned ricotta onto the chilled platter or bowl and make a shallow well in the center of the cheese using a spoon. Spoon the drained diced tomatoes into the well. Drizzle the top with more olive oil and serve with toasted bread, crackers or cut vegetables.