Jell-O Berry Blue Gelatin Dessert, 3 oz, 3 Ounce
Sale Information
Ingredients
Sugar, Gelatin, Adipic Acid, Contains less than 2% of Sodium Citrate, Sodium Phosphate, Fumaric Acid, Natural and Artificial Flavor, Blue 190cal
0g
19g
80mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium80mg3 %
Total Carbohydrate19g7 %
Protein2g0 %
Product Detail
Snack happy. Jell-O Berry Blue Artificially Flavored Gelatin Dessert Mix lets you add some wonder to your day with a convenient snack. Spoon up a smile with our artificially flavored berry blue Jell-O gelatin that contains 80 calories per serving. Our colorful, jiggly treat is perfect for everyday snacking or special occasions with family and friends. Additionally, our gelatin dessert mix is a versatile ingredient for creating delicious desserts like poke cakes, parfaits, pretzel salads, rainbow layer cakes and more. Our artificially flavored berry blue gelatin dessert is easy to prepare. Simply add 1 cup boiling water to the gelatin mix, stir for 2 minutes until completely dissolved, stir in 1 cup cold water, then refrigerate for 4 hours or until firm. Each Jell-O gelatin dessert mix is individually packaged in a 3-ounce sealed pouch and makes 4, 1/2-cup servings. • One 3 oz box of Jell-O Berry Blue Artificially Flavored Gelatin Dessert Mix
Preparation & Usage
Directions • 1 cup boiling water • 1 cup cold water Add boiling water to gelatin mix, stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 4 (1/2-cup) servings. Speed-set method: Dissolve gelatin mix in 3/4 cup boiling water. Add ice to 1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm.
Features
Kosher
Sale Information
Ingredients
Sugar, Gelatin, Adipic Acid, Contains less than 2% of Sodium Citrate, Sodium Phosphate, Fumaric Acid, Natural and Artificial Flavor, Blue 190cal
0g
19g
80mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium80mg3 %
Total Carbohydrate19g7 %
Protein2g0 %