Lobster Ravioli with Old Bay, Butter and Bread CrumbsLobster Ravioli with Old Bay, Butter and Bread Crumbs
Lobster Ravioli with Old Bay, Butter and Bread Crumbs
Lobster Ravioli with Old Bay, Butter and Bread Crumbs
Giovanni Rana
Giovanni Rana
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Recipe - Garden City Park King Kullen
Lobster Ravioli with Old Bay, Butter and Bread Crumbs
Lobster Ravioli with Old Bay, Butter and Bread Crumbs
Prep Time3 Minutes
Servings2
Cook Time15 Minutes
Ingredients
1 package Giovanni Rana Maine Lobster Ravioli
Old Bay Seasoning
1 stick butter
1 large onion, finely chopped
Juice of one lemon
1/4 c parsley, finely chopped
Bread Crumbs
1/4 c chives, finely chopped
Directions
  1. Cook the Ravioli according to directions, drain and set aside.
  2. In a large skillet over medium heat, melt the butter.
  3. Add the onion and saute until they soften and become translucent, about 5 minutes. Stir in the parsley, Old Bay seasoning and lemon juice. Stir in the bread crumbs.
  4. Add the Ravioli to the Old Bay butter sauce, add chives, toss and serve immediately.
3 minutes
Prep Time
15 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
1 package Giovanni Rana Maine Lobster Ravioli
Rana Ravioli, Maine Lobster
Rana Ravioli, Maine Lobster, 8 Ounce
$5.99 was $6.99$0.75/oz
Old Bay Seasoning
Old Bay Classic Seafood Seasoning
Old Bay Classic Seafood Seasoning, 6 Ounce
$6.99$1.17/oz
1 stick butter
Food Club Butter, Sweet Cream, Unsalted
Food Club Butter, Sweet Cream, Unsalted, 4 Each
$5.49$1.37 each
1 large onion, finely chopped
 Onions Sweet
Onions Sweet, 1.25 Pound
$2.49 avg/ea$1.99/lb
Juice of one lemon
 Lemon, Large
Lemon, Large, 1 Each
$0.83
1/4 c parsley, finely chopped
 Parsley Italian
Parsley Italian, 1 Each
$1.79
Bread Crumbs
Progresso Bread Crumbs, Plain
Progresso Bread Crumbs, Plain, 15 Ounce
$3.29$0.22/oz
1/4 c chives, finely chopped
Goodness Gardens Chives - Singles
Goodness Gardens Chives - Singles, 0.25 Ounce
$1.50$6.00/oz

Directions

  1. Cook the Ravioli according to directions, drain and set aside.
  2. In a large skillet over medium heat, melt the butter.
  3. Add the onion and saute until they soften and become translucent, about 5 minutes. Stir in the parsley, Old Bay seasoning and lemon juice. Stir in the bread crumbs.
  4. Add the Ravioli to the Old Bay butter sauce, add chives, toss and serve immediately.