Manischewitz Gluten Free Matzo Ball Mix, 2 count, 5 oz, 5 Ounce
Ingredients
Gluten Free Matzo Meal [Potato Flour, Potato Starch, Potato Flakes (Dehydrated Potato Flakes Mono & Diglycerides, Disodium Diphosphate, Ascorbyl Palmitate, Sodium Metabisulfite), Tapioca Starch, Palm Oil, Vinegar, Egg Yolk, Dates Honey, Salt], Crushed Potato (Potato, Sodium Sulfite), Salt, Monocalcium Phosphate, Sodium Bicarbonate, Onion, Soluble Pepper, Garlic, Celery Seeds60cal
1g
0g
510mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol5mg2 %
Sodium510mg22 %
Total Carbohydrate12g4 %
Protein1g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium57mg2 %
Brand Information
Comfort food for the soul™ Celebrating 130 years of crafting kosher foods
Product Detail
Grain Free Matzo Balls with a Gourmet Flavor. A Step Beyond the Classic Holiday Favorite. Perfectly Prepared, “Bubby” Style. There's just something about a simple bowl of chicken matzo ball soup that satisfies and nourishes like nothing else. Our traditional 8 simple comfort foods were born in the kitchens of Jewish grandmothers (known as “bubby” in Yiddish). At Manischewitz®, we continue in this wholesome tradition to this very day. Here, have some more. Manischewitz® gluten free matzo ball mix makes matzo balls with that “just right” fluffy, light texture. Perfect in chicken soup.
Preparation & Usage
How to prepare Each Packet Makes 9-12 Matzo Balls 2 tbsp vegetable oil 2 large eggs Gluten free matzo ball mix 1 packet 10 c cold water 2 1/2 quarts Directions In a bowl, blend 2 eggs and 2 tablespoons vegetable oil, then add contents of one packet and stir with a fork until evenly mixed. Chill in refrigerator for about 15 minutes. In the meantime, pour 10 cups (2 1/2 quarts) water into a pot and bring to a brisk boil. Add salt if desired. Remove chilled matzo ball mixture from refrigerator. Wet hands and form batter into matzo balls, approximately 1 inch in diameter.
Features
Comfort soup
No artificial colors or flavors
No msg added
This Product is Lactose Free and Vegetarian
Kosher for Passover & Year Round
Kosher - Pareve
Ingredients
Gluten Free Matzo Meal [Potato Flour, Potato Starch, Potato Flakes (Dehydrated Potato Flakes Mono & Diglycerides, Disodium Diphosphate, Ascorbyl Palmitate, Sodium Metabisulfite), Tapioca Starch, Palm Oil, Vinegar, Egg Yolk, Dates Honey, Salt], Crushed Potato (Potato, Sodium Sulfite), Salt, Monocalcium Phosphate, Sodium Bicarbonate, Onion, Soluble Pepper, Garlic, Celery Seeds60cal
1g
0g
510mg
Nutrition Facts
Calories
Total Fat1g1 %
Cholesterol5mg2 %
Sodium510mg22 %
Total Carbohydrate12g4 %
Protein1g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium57mg2 %